A Michel Reybier Hospitality edition

By keywords

By issue number

- Bloc-notes -

Hedonistic pleasure
and gourmet temptations

Gluttony is doubtless the most appealing of the deadly sins. Éric Canino, who has been awarded two stars in the Michelin Guide, has definitely made the right choice by offering a cuisine based on southern flavors, distinguished by excellent quality and a light touch. Further nurturing the dreamy atmosphere, La Réserve Ramatuelle unveils a chapter inspired by the golden age of the decorative arts in the 1950s and 1960s, deployed from the lobby to the new patio-bar all the way to the establishment’s La Voile restaurant. Here and there, the spirit of a sometimes peaceful, sometimes tumultuous Mediterranean, the very place where Maupassant, Cocteau, Sagan – in the neighboring villages – dazzled us with their prose.

Chemin de la Quessine. 83350 Ramatuelle. France
T+33 (0)4 94 44 94 44

Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn

Related articles

Wellness destinations

Spa Nescens

High performance anti-aging

Cosméceutiques Nescens

Private refuge in the heart of the Riviera

La Réserve Ramatuelle – Villas

New 1950s scenography in the rooms

La Réserve Ramatuelle – Hotel and Spa